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Celiac Simplified | Specializing in Gluten-Related and Digestive Disorders

Celiac Simplified | Dietitian Specializing in Gluten-Related and Digestive Disorders

Your 100% Gluten-Free Lifestyle

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Posts in category: Nutrition

What's the difference between cross contamination and cross contact?

What’s the Difference between Cross-Contamination and Cross-Contact? [Part 1]

July 21, 2019
by Feriha Bilgen with No Comment Nutrition

There’s a misconception about the terms “cross-contamination” and “cross-contact” among the gluten-free community.

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Meet the Founder of Celiac Simplified

Feriha Bilgen, MPH, RD, LD
Feriha Bilgen, MPH, RD, LD
Specializing in Gluten-Related and Digestive Disorders
I'm Feriha: a coffee-loving Floridian (born in Cyprus) aiming to simplify your 100% gluten-free lifestyle. Celiac Simplified works with individuals, businesses, and events to empower people with gluten-related disorders to lead their best satisfying and healthy life.

Recent Posts

  • 6 Certified Gluten-Free Oat Brands
  • 12 Packaged Gluten-Free Bread Brands
  • 2019 Gluten-Free Thanksgiving Products to Grab Now
  • Gluten-Free Stuffing Options for Thanksgiving 2019 at Whole Foods, Trader Joes, and ALDI

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celiacsimplified

🙋🏻‍♀️I’m Feriha
☕️I help people simplify their transition towards leading their BEST GF lifestyle & resolve their symptoms.👇Apply for 1:1 coaching

Celiac & Gluten Free Dietitian
Did you know that the U.S. FDA issued the final vo Did you know that the U.S. FDA issued the final voluntary gluten-free labeling law eight years ago today? Today deserves to be celebrated as an important milestone in the management of gluten-related disorders. 🎉share this post with your gluten-free bestie.
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Medical Disclaimer: The information provided at Celiac Simplified is not intended or implied to be a subsitute for professional medical advise, diagnosis, or treatment. All content on Celiac Simplified is for informational purposes only.
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