Gluten Free Sweet Potato Toast (GF)(VN)


Are you looking for an alternative to bread while leading a gluten-free style? One alternative is a versatile delicious sweet potato toast. Top it with a sunny side up egg. Or with sautéed spinach and smoked salmon. There are endless options of toppings for sweet potato toast. And the best news—it can be prepared in three different ways—toasted, Panini press, or oven.

AuthorFeriha BilgenCategory, DifficultyBeginner
Sweet Potato Toast
Yields8 Servings
Prep Time10 minsCook Time30 minsTotal Time40 mins
Ingredients:
 2 large, Sweet Potatoes
Directions:
1

Wash sweet potatoes.

2

Cut sweet potatoes lengthwise [approximately 4 slices per sweet potato].

Bake in Toaster/Panini Press:
3

Bake on high for 5 minutes or until cooked through.

Bake in Oven:
4

Pre-heat the oven to 425F.

5

Bake at 425F for 30 minutes, flipping halfway through.

Looking for ideas on how to serve your Sweet Potato Toast? 

5 Gluten Free Sweet Potato Toast Ideas

Ingredients

Ingredients:
 2 large, Sweet Potatoes

Directions

Directions:
1

Wash sweet potatoes.

2

Cut sweet potatoes lengthwise [approximately 4 slices per sweet potato].

Bake in Toaster/Panini Press:
3

Bake on high for 5 minutes or until cooked through.

Bake in Oven:
4

Pre-heat the oven to 425F.

5

Bake at 425F for 30 minutes, flipping halfway through.

Gluten Free Sweet Potato Toast (GF)(VN)

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